Grease Traps
Commercial kitchen wastewater
Grease Traps
Three product ranges for intercepting food residues and separating oil and grease. Compare the construction, model references and service requirements below.
Grease Traps
PE Oil & Grease Trap
A removable filter basket, internal separation arrangement and accessible cover simplify routine cleaning.
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Grease Traps
Grease Separation Well
Round modular well bodies and separation layouts for collecting kitchen residues and floating grease.
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Grease Traps
Catering Grease Trap
Choose the full dimensional version, internal components and pipe connections for the available installation space.
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01
Kitchen wastewater · solid interception
PE Oil & Grease Trap
A molded PE separator for intercepting food residues and separating floating oil and grease before kitchen wastewater enters the drainage pipework.
- Body
- Molded PE construction
- Separation
- Solid filtration and oil–water separation
- Access
- Removable basket and cover
- Connections
- Confirm the selected inlet/outlet arrangement
Design and service access
Practical details, inside and out
A removable cover and accessible internal components make routine inspection and cleaning straightforward. The two-chamber layout combines solid interception with grease separation.
- Easy access Lift the handled cover to inspect the interior and remove the filter basket for cleaning.
- Defined separation path The internal partition divides the filtration and separation chambers within the molded body.
- Side pipe connections Match the inlet and outlet arrangement to the selected model and installation.
Product details
How it works
Separation, structure and installation
Working principle
Three-stage grease separation
1. Solid filtration
The removable basket intercepts food scraps and larger particles.
2. Oil–water separation
Oil and grease float to the surface because they are lighter than water.
3. Outlet discharge
Separated wastewater flows through the outlet, reducing grease entering the drain.
The basket retains larger food residues. Grease rises to the surface, and separated wastewater leaves through the outlet.
Structure overview
Integrated two-chamber design
Filtration chamber
- Food-scrap interception
- Debris retention
- Removable filter basket
Separation chamber
- Floating grease
- Settled solids
- Separated-water outlet
The left chamber holds the removable filter basket; the right chamber allows grease to float and heavier solids to settle.
Installation example
Kitchen wastewater inlet
Separated wastewater outlet
To sewer connection
- Underground installation
- Space-saving layout
- Accessible cover
- Routine maintenance
Connect the kitchen wastewater inlet and outlet, and keep the cover accessible for inspection and cleaning. Confirm the installation details for the site and selected model.
Product specifications
Rectangular oil separator specifications
Four compact rectangular oil separator sizes for kitchen grease collection.
40 L
L × W × H
330 × 330 × 380 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 4.2 kg
55 L
L × W × H
400 × 400 × 400 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 6.5 kg
65 L
L × W × H
560 × 450 × 520 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 10 kg
75 L
L × W × H
760 × 560 × 520 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 14 kg
Dimensions in millimetres. Weights in kilograms.
Request a QuoteInstallation and upkeep
Plan for the site and the service access
-
01
Match the duty
Confirm kitchen flow, dimensions and the connection arrangement.
-
02
Keep service clearance
Provide room to open the lid and lift out the basket.
-
03
Support and connect
Use the agreed support detail and connect the selected inlet and outlet.
-
04
Maintain the separator
Inspect the basket, retained grease and settled material regularly.
Typical applications
- Restaurant kitchens
- Canteens
- Hotel catering
- Food processing and commercial kitchens
Product photos, drawings & reference sheets (6)
Select an image to open the full reference. Product versions and treatment arrangements are shown separately where they differ.
02
Modular wells · serviceable internals
Grease Separation Well
A grease-separation well range with removable interception components, an accessible inspection cover and side inlet/outlet connections.
- Configurations
- Light and heavy body references
- Internals
- Funnel/basket, screen and partition by version
- Access
- Removable inspection cover
- Catalogue range
- 30 L, 45 L and 50 L options
Design and service access
Built around practical details
Well body and cover
Ribbed round body and access cover.
Light-version insert
Integrated removable funnel/basket arrangement.
Heavy-version insert
Removable basket and separate partition shown in the reference.
Screen and connections
Interception screen and model-specific pipe fittings.
Modular cleaning components
The supplied references show removable funnel or basket components and screens. The heavy version also shows a separate partition.
Round inspection body
A ribbed cylindrical body with side connections and a removable circular cover is shown in the product references.
Range selection
The catalogue also shows rectangular separation layouts. Confirm the body type and internal arrangement for the selected YJ configuration.
Components and flow path
Inside the grease separation well
A PE well for separating grease and food residues from kitchen wastewater, with removable internal components and an accessible inspection cover.
Top view
Outlet chamber
Inlet chamber
Access cover
Removable lid for inspection and cleaning.
PE grease-separation well
Outlet
Inlet
Kitchen wastewater enters at the inlet. Separated wastewater leaves through the outlet.
Perforated screen
Removable screen for residue interception.
Separation baffle
Internal partition for the separation layout.
Filter basket
Collects larger food scraps and residues.
Material
Polyethylene (PE)
Application
Grease and water separation in kitchen wastewater.
Project use
Kitchen drainage and rural wastewater renovation projects.
How it works
The working process
-
01
Interception
Incoming wastewater passes through the selected basket, funnel or screen arrangement to retain larger residues.
-
02
Separation and retention
The well arrangement retains floating grease and allows heavier solids to collect for cleaning.
-
03
Discharge and servicing
Separated water leaves via the outlet. Remove accumulated residues and grease through the accessible service opening.
Product specifications
Round oil separator specifications
Compare the three round body sizes by capacity, diameter and height.
30 L
Diameter × height
315 × 380 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 2 kg
45 L
Diameter × height
450 × 430 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 2.8 kg
50 L
Diameter × height
450 × 500 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 3.8 kg
Dimensions in millimetres. Weights in kilograms.
Request a QuoteInstallation and upkeep
Plan for the site and the service access
-
01
Confirm the configuration
Select the required well body, internal arrangement and YJ reference.
-
02
Plan the location
Coordinate the footprint, access opening and maintenance clearance.
-
03
Agree the pipework
Confirm connection sizes, levels and flow direction before installation.
-
04
Set the cleaning routine
Arrange access to empty retained solids and remove grease.
Typical applications
- Kitchen wastewater collection
- Restaurants and canteens
- Schools and welfare facilities
- Commercial grease-interception projects
Product photos, drawings & reference sheets (7)
Select an image to open the full reference. Product versions and treatment arrangements are shown separately where they differ.
03
Restaurants · canteens · catering
Catering Grease Trap
Rectangular grease traps with removable covers, internal partitions and filter baskets for commercial kitchen projects.
- Formats
- Rectangular body configurations
- Access
- Removable cover
- Internals
- Basket and partition by selected version
- Versions
- 130 L and 730 L capacities
Installation and filtration
From kitchen wastewater to the drainage system
An underground arrangement connects kitchen wastewater to an accessible grease trap before the drainage outlet.
Kitchen wastewater
From sinks and food preparation
Inlet pipe
→
Underground grease trap
Filter basket
Separation chamber
Outlet zone
Keep the cover accessible for cleaning
Outlet pipe
→
Drainage system
Connected downstream drainage
The four-step filtration process
Filter out impurities
A removable basket catches food scraps and other larger debris.
Large stone filtration
Larger stones provide a first media layer for particles and sediment.
Activated carbon / volcanic rock
Selected porous media add filtration within the treatment arrangement.
Fine sand filtration
A fine sand layer provides a final filtration stage before the outlet.
Designed for commercial kitchens
The grease trap intercepts food scraps and separates floating grease from wastewater before discharge. A removable basket, internal partitions and practical inlet and outlet connections support routine cleaning.
Choose the tank size and media arrangement for the application. The stones, activated carbon or volcanic rock, and sand shown here are configuration options; the supplied media depend on the selected version.
Design and service access
Built around practical details
Removable cover
Access for inspection and cleaning.
Basket and partition
Configuration depends on the selected version.
Connection openings
Catalogue options are listed where provided.
Reinforced three-chamber body
An additional body reference with project-defined openings.
Commercial kitchen separation
The supplied product sheet describes grease separation with an internal partition and removable filter basket.
Dimensional choice
The range includes compact rectangular versions, larger catering traps and round catalogue references.
Version-specific fittings
Confirm the basket, partition, inlet/outlet fittings and opening arrangement for the chosen dimensional version.
How it works
The working process
-
01
Collect and filter
Kitchen wastewater enters the selected unit; the fitted basket retains food residues where included.
-
02
Separate the grease
Grease rises to the water surface while the internal layout retains heavier material.
-
03
Discharge and clean
Separated water exits through the outlet. Keep the cover accessible for removing grease and cleaning the internal components.
Product specifications
Catering grease trap specifications
Compare the larger three-chamber body and the long rectangular catering grease trap.
730 L
L × W × H
1100 × 700 × 950 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 36 kg
130 L
L × W × H
800 × 400 × 400 mm
- Material
- PP
- Wall thickness
- 3 mm
- Weight
- 16 kg
Dimensions in millimetres. Weights in kilograms.
Request a QuoteInstallation and upkeep
Plan for the site and the service access
-
01
Check the footprint
Use the exact length, width and height or round-body dimensions.
-
02
Confirm the version
Keep the two medium-size references separate when ordering.
-
03
Agree the fittings
Confirm supplied internals and actual connector sizes before installation.
-
04
Provide service access
Keep the cover and removable components accessible for cleaning.
Typical applications
- Restaurants
- Canteens and hotels
- School kitchens
- Factory and commercial catering
Product photos, drawings & reference sheets (3)
Select an image to open the full reference. Product versions and treatment arrangements are shown separately where they differ.
Let’s talk about your project
Confirm the model. Plan the complete system.
Send the product range, dimensions, quantity and project requirements. We will help confirm the selected configuration.
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